Mains

A no-fuss weeknight wonder! Most pasta bake recipes require you to pre-boil your pasta until it’s not quite cooked through and then finish it in the oven. But for days…

Fruit in salad? Hear us out, because it’s actually a classic! Watermelon and feta cheese? Nectarine and tomato? Peach and halloumi? This one’s no different and celebrates one of the…

We’ve been on a pasta kick lately, and for good reason…it’s just so delicious, whatever form it takes. It can be a quick weeknight supper or a longer weekend dinner.…

When beetroot comes into season in early spring, this is one of the first recipes we want to make with it. It’s earthy flavour lends itself so well to the…

This is the pasta salad you’ve been waiting for! Take it to the park, take it to the office, take it to uni…it travels so well that no matter where…

Eat the rainbow and make it delicious! We’ve used peppers, cabbage, cucumber, corn, and tomatoes here but if you have any other veggies around then of course use what you…

A super simple way to make 3 delicious lunches for the week ahead. You can use this as a base recipe and swap in your own veggies or what’s in…

A recipe inspired by that very well known and loved Chinese takeaway dish. Serve simply with rice for a quick weeknight dinner and a delicious lunch with any leftovers, too.…

Love chilli? Love a baked potato? Well you’re going to love this! It uses lots of store-cupboard ingredients so it’s really simple to make last minute. If you like, make…