A no-fuss weeknight wonder! Most pasta bake recipes require you to pre-boil your pasta until it’s not quite cooked through and then finish it in the oven. But for days…
Lunch Box Club
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Fruit in salad? Hear us out, because it’s actually a classic! Watermelon and feta cheese? Nectarine and tomato? Peach and halloumi? This one’s no different and celebrates one of the…
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This is the pasta salad you’ve been waiting for! Take it to the park, take it to the office, take it to uni…it travels so well that no matter where…
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Eat the rainbow and make it delicious! We’ve used peppers, cabbage, cucumber, corn, and tomatoes here but if you have any other veggies around then of course use what you…
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A super simple way to make 3 delicious lunches for the week ahead. You can use this as a base recipe and swap in your own veggies or what’s in…
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A recipe inspired by that very well known and loved Chinese takeaway dish. Serve simply with rice for a quick weeknight dinner and a delicious lunch with any leftovers, too.…
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Love chilli? Love a baked potato? Well you’re going to love this! It uses lots of store-cupboard ingredients so it’s really simple to make last minute. If you like, make…
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A quick midweek dinner that easily doubles up as a delicious lunch to take to the office/uni too. Lots of crunch and lots of flavour! It’s also a great way…
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We love a good ol’ Buddha Bowl, they’re a delicious way to get lots of goodness [and flavour] in to your dinner or lunch. Aubergine is so good at absorbing…
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We don’t know about you but we’re still on the soup train and not quite ready for it to end yet! This creamy carrot and parsnip number is everything you…